WESTERN MAIN COURSE (STEAK)

Code Item Description Book Your Choice
F51 PEPPER STEAK
Grilled Australian beef Rib Eye steak, fried vegetables garlic butter served with potato ue gratin and green pepper sauce.
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F52 GRILLED HONEY GLAZED BEEF TENDERLOIN
Grilled marinated Australian beef tenderloin, fried vegetables garlic butter served with mashed potato and garlic creamy red wine sauce.
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F53 STEAK RED WINE
Australian beef Rib Eye steak, fried vegetables garlic butter served with potato ue gratin and Red wine sauce.
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F54 T-BONE STEAK
Australian beef T-bone steak, deep-fried potato wedge, vegetables, mushroom creamy sauce.
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F55 PAN-SEARED RED TUNA STEAK
Pan-seared marinated Red Tuna steak, fried vegetables garlic butter served with passion fruit creamy sauce.
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F56 PAN-FRIED SEA BASS STEAK
Pan-fried marinated filleted sea bass fish, mashed potato, fried vegetables butter, snow mushroom and served with Orang creamy sauce.
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F57 STUFF CHICKEN BREAST
Roasted stuff chicken breast with mozzarella cheese, fried vegetables butter served with potato ue gratin and mushroom creamy sauce.
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F58 ROASTED HERBS CRUSTED LAMP CHOPS
Roasted lamp chopped marinated with herbs crush parmesan cheese, rice risotto, snow mushroom, fried vegetables with garlic butter, rosemary sauce, garlic butter.
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F59 GLAZED HONEY VEAL CHOPS
Grilled marinated honey glazed veal chopped, fried vegetables butter, pumpkin mashed, snow mushroom and honey creamy mustard sauce.
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More Tasty Menu

ANGKOR IMAGE APPETIZER KHMER TOP CHOICE

WESTERN APPETIZER

KMHER SELECTION OF SOUP

WESTERN SOUP & SNACK

KHMER MAIN COURSE

WESTERN MAIN COURSE (SANDWICH & BURGER)

WESTERN MAIN COURSE (PASTA)

DESSERTS & ICE CREAMS